Fat Tuesday, crawfish season, celebration of spring – it’s one of the Bayou City’s favorite times of the year! And Lisa “LC” Carnley, owner of The Cajun Stop – EaDo (CS1) invited Houston Elites to check out the restaurant’s upgraded ambiance – after suffering Hurricane Harvey damage – and also explore CS1’s delicious Cajun fare. Gumbo, crawfish, crab legs, shrimp po’boys, catfish po’boys, gator bites, boudin balls, jalapeno poppers, crawfish etouffe – and local craft beers! – is what the tasting was all about. Elites also walked away with special Yelp schwag to keep their #foodporn game strong: Yelp smartphone lights! Check out the event reviews and delicious #foodporn photos snapped by Elites!