South Bay’s Gold Badge Dinner at Gusto


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Happy New Year, Yelpers! For South Bay's first event of 2014, a select few "gold badge" Elites (those who've been on the Squad for 5+ years) were invited to dinner at Gusto, a brand new eatery in San Carlos. Proprietor Enzo Rosano, Chef Consultant George Morrone and Executive Chef Ernie Haversack treated this VIP crew to a multi-course dinner paired with wine. Read the 5-star reviews and see all of the moutwatering photos from this gourmet experience.