Tis the season for fresh fall fare and warm indoor gatherings, and there's no better place to enjoy both than Seasons 52. The restaurant, known for its seasonally-inspired menus and award-winning international wine list, went all out last Tuesday by shutting down their elegant banquet room and treating our Elite guests to round after round of passed apps and a sensational selection of alcoholic beverages. It was an evening that had everyone falling for their menu and sure to return soon!
From the first moment, it was clear to all our guests why Seasons 52 has such a stellar reputation. Their knowledgeable, approachable staff served up a steady stream of passed appetizers including flat-breads (Garlic Pesto Chicken, Trio of Mushroom, Artichoke & Goat Cheese, Blackened Steak & Blue Cheese), Spinach Stuffed Mushrooms, Tuna Tartare Sushi Rolls, Braised Beef Crostini, Sonoma Goat Cheese Ravioli and Cider Glazed Chicken Skewers.
The drink selection was equally impressive. Complimentary beers included everything from Budweiser and Corona to craft brews like Pranqster's Belgian Style Golden Ale and Mission IPA. Amaong the wines offered were a Macedon Pinot Noir, Macedonia '10, Casillero del Diablo, Viognier, and Chile/Casablanca '11.
Special thanks and gratitude goes out to all the wonderful folks at Seasons 52, and my assistants Ashley N and Eddie H for all their hard work behind the scenes! Check out the photos and the reviews for more!
Until next season,
Yelp Sacramento Community Manager